*Figures reflect averages for fourteen (14) affiliate-owned stores that opened before January 1, 2003 as published in Item 19 of our April 2008 Franchise Disclosure Document. These averages are based on a 52-week annual period from January 3, 2007 through January 1, 2008. Of these fourteen (14) restaurants, 7 (50%) had higher gross sales, 9 (64%) had higher food and paper costs and 6 (43%) had higher net profit during the reported period. The financial performance representation contained in Item 19 of our April 2008 Franchise Disclosure Document also includes (1) average systemwide gross sales, average franchise gross sales, and the number and percentage of outlets exceeding these averages during the referenced period and (2) average gross sales, food and paper cost, and net profit information during the referenced period for affiliate-owned restaurants that were opened after January 1, 2003 and before January 1, 2008 .

A new franchisee’s results may differ from the represented performance. There is no assurance that you will do as well and you must accept that risk. This offering is made by prospectus only.